Barista
Versatility from Switzerland
Delivery if payment made by 2 PM: 30.03.2024 – 01.04.2024
The espresso barista is characterized by its blend of six different origins and its balanced coffee aroma. The mixture is roasted in the traditional long-term roasting process and consists of 90% Arabica beans and 10% Robusta beans. This creates a medium-strong taste with a light, fine acidity.
Preparation of a medium-strength espresso
This composition is not only ideal for the classic Cafe Creme in the morning, but also for an espresso in between or a cappuccino with friends. The exclusive blend is produced by the Mäder roastery, which has been passionately offering high-quality coffee specialties for connoisseurs since 1985. We recommend the Mäder Barista for preparation in a fully automatic coffee machine or portafilter machine
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