- Organically grown
- 80% Arabica and 20% Robusta beans
- Three different provenances
- Chocolaty and fresh
Beans from Honduras, Nicaragua and Tanzania
The Martella Bio Caffè consists of 80% Arabica beans and 20% Robusta beans. These were organically grown in Honduras, Nicaragua and Tanzania. The high-quality organic mixture brings the best quality and the finest aromas into the cup.
Notes of chocolate and citrus
The Bio Caffè consists of three different provenances. Notes of chocolate harmonize with the fine effervescence of citrus notes. The coffee is organic, fair trade and aromatic.